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Schwan's Food Service
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Spicy Chicken Empanada
Recipe Yield: 

1  each  Freschetta® 7" Pizza Dough
2  tbsp.  Salsa, fresh spicy
1/3  cup  Grilled chicken, cut into strips
2  tbsp.  Pepper Jack cheese, grated
1  tsp.  Cilantro, fresh chopped
1/4  tsp.  Salt, kosher
  • Stretch Schwan's Proofperfect dough to form an 8" circle making sure that edges are thinner than the center.
  • Top Schwan's Proofperfect dough with spicy salsa then place grilled chicken and pepper jack cheese on one side of the dough.
  • Evenly top with the fresh cilantro and salt.
  • Fold other side over ingredients and pinch edges making sure to seal calzone well.
  • Place into a preheated 350 degree convection oven and bake for 10-12 minutes or until golden brown and fully cooked.
  • NOTES:
  • Other proteins that could be substituted are carne asada, grilled steak or even ground taco meat.
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