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Southern Style Mac & Cheese
Recipe Yield: 80 oz.

A cheddar cheese infused traditional macaroni and cheese
Ingredients:
 
76  oz.  Stouffer's® Macaroni and Cheese 4x98 oz., thawed
4  oz.  Cheddar Cheese, shredded
 
Instructions:
  • Scoop Macaroni and Cheese into a skillet.
  • Top with cheese and bake according to label instructions. Let rest 45 minutes and score to portion.
 
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